Development of a microfluidic platform for the encapsulation of baker’s yeast Saccharomyces cerevisiae in alginate hydrogel microparticles

Authors

• Mariane Desiree C. Avendaño, ATENEO DE MANILA UNIVERSITY

Document Type

Article

Publication Date

7-30-2025

Recommended Citation

Hulog, A. M., Ordoñez, M. F., Oquendo, N., Avendaño, M. D., Kaw, J., Dagdag, A., & Guerrero, R. J. (2025). Development of a Microfluidic Platform for the Encapsulation of Baker’s Yeast Saccharomyces Cerevisiae in Alginate Hydrogel Microparticles. SciEnggJ, 18, 256-269. https://archium.ateneo.edu/