Introduction to the Forum Kritika on Food Transformations

Authors

Simon C. Estok, Sichuan University and Sungkyunkwan UniversityFollow

Abstract

“Introduction to the Forum Kritika on Food Transformations” briefly introduces the parameters within which the seven articles of the Forum explore the topic of food transformations. In addition to offering brief summaries of the articles, the “Introduction” explains the range of discussions (from Shakespeare to the present and beyond) and the logic of the organization of the Forum.

Recommended Citation

Estok, Simon C. (2019) "Introduction to the Forum Kritika on Food Transformations," Kritika Kultura: No. 33, Article 27.
DOI: https://doi.org/10.13185/1656-152x.1819
Available at: https://archium.ateneo.edu/kk/vol1/iss33/27